Job Description
About the Role
We are seeking a skilled and experienced part-time cook to join our team at our Tiffin center. As a part-time cook, you will be responsible for preparing delicious and nutritious meals for our customers, ensuring consistent quality and adherence to our culinary standards.
Key Responsibilities
Prepare a variety of Indian and regional cuisine dishes following established recipes and procedures
Ensure proper food handling, storage, and sanitation practices are followed
Assist in menu planning and development of new recipes
Maintain a clean and organized kitchen environment
Provide excellent customer service and respond to customer inquiries and feedback
Collaborate with the kitchen team to ensure timely and efficient meal preparation
Required Skills & Qualifications
2-3 years of experience as a cook or in a similar culinary role
Knowledge of Indian and regional cuisine preparation techniques
Ability to work efficiently in a fast-paced environment
Strong attention to detail and commitment to food safety and hygiene
Good communication and interpersonal skills
Flexibility to work during peak hours and weekends
Nice to Have
Formal culinary training or certification
Experience working in a Tiffin service or catering business
Knowledge of various dietary restrictions and accommodations
What We Offer
Competitive hourly wages
Flexible work schedule
Opportunities for growth and career development
A supportive and collaborative work environment
Skills
About Tiffiin Center
An Established tiffin center in near Kukudakhandi with muti cusine
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Job Overview
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Job Title
Part-time Cook -
Job Type
Full Time -
Category
Restaurants /Hotel/ Resort/ Lodge/ Hostel -
Experience
2 - 3 years -
Degree
Matriculation -
Offered Salary
₹ 0 - 3 Lakhs -
Location
Kukudakhandi, Odisha, India


